Paris – Maigret, magret de canard and a cultural melting pot
Neil Sowerby investigates an overlooked side of multi-cultural Paris with the help of Inspector Maigret
Neil Sowerby investigates an overlooked side of multi-cultural Paris with the help of Inspector Maigret
Some of our writers choose their favourite meals from March
Neil Sowerby revisits old haunts and revels in a fresh culinary direction at a favourite...
Mark Garner issues a warning and some advice
StreetSmart charity aims to team up with restaurants to raise money
Anja Madhvani has some thoughts on the government's menu calorie move
Restaurant pop-ups, buffet exhibitions and drawings of Mr T from May til September
Neil Sowerby tours a Scottish music city to rival his home
PLUS Vietnamese cocktails, festival food, Manchester Bar Award winners
Football, fairytales and fright-fests - our pick of free or low-cost activities for this half...
Plus north-west’s hottest wings, luxe crumble, McMuffin upgrades
Plus Cafe Patron quests, bee reviving and expert avo toast
Plus toast beef, Jewish delicacies and football free zones
Plus footy parrots, influencer shade and Reverend Richard Coles on the loose
Plus antipasti for all, dream salad, cocktail machines
Plus frangipane tarts, Vimto protests, flowery afternoon tea
Plus sausage spinoffs, perfect pickles and chocolate cigars
The urban farming revolutionaries transforming locally sourced food and community outreach
