We use good quality produce and we donʼt skimp on the portion sizes. Check out our menus below...
From our IPA Chicken Burger (marinated in our very own IPA) to our Vegan Curry of the Week, weʼve got something for all tastes. All cooked fresh by our chefs from scratch.
Some call it brunch, some call it brekkie — we cover both. From bacon butties to avocado on sour dough, weʼve got all the classics including a proper tasty Full English. Available Saturday and Sunday, 10am-2pm.
A Sunday dinner wrapped up in a giant Yorkshire Pud that you can pick up with your hands — with gravy on the side for dunking. Trust us, this is something you need to try. Itʼs available every Sunday from 2pm for just £8.95 (chicken) or £7.50 (veggie) — and that includes a pint of Seven Brothers beer too. Your weekend is officially complete.
